Because I'm hungry but don't have anything in the fridge but store-brand condiments and expired salad dressing, here's a short video tutorial of how to make scrambled eggs STILL IN THE SHELL. I'm not sure what the purpose of making scrambled eggs still in the shell is, but if I had to guess I'd say novelty. Or maybe you hate the taste of the yolk alone but still want to take some hard boiled eggs to work for a snack.
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